How to Bake Homemade Dinner Rolls from Scratch

Jun 24, 2008 06:47 PM
Jul 8, 2013 03:36 PM

Dinner rolls help complete any decent family meal, but can the frozen dinner rolls in lieu of some fresh, homemade ones! You won't believe how easy rolls are to make, and once you hop in the kitchen and try them out, you'll never go back to the mediocre store brought brands. They're buttery and light and far superior than any pre-baked rolls.

Ingredients

  • 1 packet dry yeast (2¼ teaspoon)
  • ¼ cup water
  • 1 cup milk
  • 3 tablespoons butter
  • 1 egg
  • 2 tablespoons sugar
  • ¾ teaspoon salt
  • 3 cup flour
  • ½ teaspoon vegetable oil

For the full recipe and video instructions, click on the link below.

Related Articles

How to Make Easy Corn Bread from Jiffy Corn Muffin Mix & Creamed Corn

How to Make Flatbread Yourself at Home

Comments

No Comments Exist

Be the first, drop a comment!