Do you dread the holiday season because you're the only vegan in a largely carnivorous family? You don't have to be left out of the festivities - or go hungry - this Thankgiving, though, if you make y ...
Now, you can not only walk like an Egyptian but stretch like an Egyptian, too - at least when it comes to pizza dough. If you're in a rush to make several pizzas or just get tired of beating and knead ...
Now that Halloween has come and gone, it's officially the holiday season: In less than two months we'll faceroll our way through Thanksgiving, Christmas, and New Year's. And as we all know, the holida ...
It really doesn't take a lot of cooking know how - or an ingredients list longer than the last "Harry Potter" book - to create a delicious dish. In this recipe video the focus is on side dishes. Popov ...
In this tutorial, we learn how to make Maori fried bread. First, pour in some flour with lemon flavored kelp that has been crushed into a small consistency. Then, mix in some salt and baking soda. The ...
In this video, we learn how to make Indian puri for pani puri. Ingredients are: 1/2 c Fine Sooji, 1/4 tsp salt, 1/8 tsp baking powder, 1/4 c warm water, 1 tbsp all purpose flour, 1 tsp oil, and oil f ...
In this video, we learn how to make shtf bread. To make this you will need: 5 c fresh ground wheat flour, 2 c 100 degree water, 1/3 c sugar, 1/3 c honey, 3 tsp salt, 3 tbsp olive oil, and 4 tsp yeast. ...
When you think of bruschetta, you probably start thinking about its crispy, drool-worthy texture and the tomato, vinegar, and olive oil dip that usually goes on top. But bruschetta, which is the Itali ...
You know that pizza dough you buy pre-made at the grocery store? We can bet you it's been sitting there on that shelf for at least a couple of weeks, which means it's far from fresh and also far from ...